How to make potato salad and crispy bread easily at home and without cost

 Potato bread is one of the most beautiful types of fragile baked goods loved by many people, and they prefer to eat it a lot and always want to make it at home, because it is a healthy baked goods that contains many nutrients important for the health of the body, bones and muscles, because it contains eggs and milk, which are two important elements for building bones. And the teeth of children are in the first stage of growth, and they can be stuffed with burgers, and kofta, and presented to children as an integrated meal that gives a feeling of fullness for a long time, and we will learn, through the Thaqafni news site, how to make light crisp potato bread with ease at home.

How to make potato salad and crispy bread easily at home and without cost

Potato bread

Potato bread ingredients

We will get acquainted with the components of this wonderful and healthy bread, which are as follows:-

A large piece of mashed potatoes.

a cup of flour.

Two tablespoons of sugar.

1 tablespoon of instant yeast.

one egg.

Half a cup of milk.

tablespoon of butter.

Potato bread

How to prepare potato bread

We will learn how to prepare crisp potato bread with ease and at the lowest costs at home, as follows:-

We bring the electric mixer, then put all the previous ingredients and knead them together well until we have a soft and smooth dough.

Cover the dough and leave it for an hour until it rises and doubles in size well.

Then we prepare the dough, and then we remove the air from it well.

We cut it into medium-sized balls, then put the balls on a tray greased with oil and leave them until they ferment well.

We grease the face of the bread with milk, then we sprinkle it with sesame, and we put it in the oven on a medium temperature and leave it until it turns red and turns golden.

We take the bread out of the oven and leave it to cool completely, then we serve it next to the foods and with contentment and healing.

Tips when making potato bread at home

We will get acquainted with some simple tips that will help us to make beautiful and fragile baked goods with ease at home and without getting tired, as follows:-

Boil the potatoes and mash them well before putting them with the dough.

It is preferable to put the ingredients in the electric mixer until we get a soft dough.

Add all the dry ingredients first before the liquid.

Preheat the oven well before placing the baked goods.

It is preferable to get rid of the potato water well before mashing it.

Roll the dough into a circle, taking care not to press it.

 Vegetables have benefits, and salad is from vegetables, which are healthy and light foods on the stomach. It is preferable to eat a lot of salad because it is rich in vitamins and minerals. Salad is one of the main dishes next to the food, and there are different types of salad such as potato salad, potato salad with vegetables, and potato salad with watercress.

How to make a potato salad with vegetables and watercress rich in vitamins

Potato Salad Ingredients:

3 pieces of boiled potatoes.

5 garlic cloves.

2 tablespoons of mayonnaise.

pinch of salt

Lemon juice.

Half a tablespoon of white pepper to taste.

How to prepare potato salad

We bring a bowl, put the potatoes in it and boil them medium, peel them and bring the electric mixer and put the potatoes in it.

We chop the garlic, add it to the potatoes, add mayonnaise, lemon juice, black pepper and mix them.

Bring a plate, put the potato mixture, store the chopped parsley and mint, and serve.

Vegetable Potato Salad Ingredients:

Medium onion.

3 garlic cloves.

Green and red pepper.

Vegetable stock cube.

3 tablespoons vinegar.

3 tablespoons of olive oil.

2 cups of warm water.

Half a spoonful of salt and black pepper.

3 large potatoes.

How to make vegetable potato salad:

Bring a bowl and boil the potatoes in boiling water with salt.

After the potatoes are boiled, we peel them and cut them into thin circular slices and put them on a plate.

We cut the onions, peppers into small thin slices.

Bring a bowl and add finely chopped garlic.

We rub the vegetable cube with lukewarm water, stir it, and put the sliced ​​potatoes.

A plate of chopped potatoes, put a cube of vegetable broth on it, put salt, pepper, vinegar, oil, chopped vegetables and a cup of lukewarm water.

We mix the ingredients well in a dish and leave them for 5 minutes, then turn them over again and serve them in a serving dish.

Potato Salad Ingredients:

Three hundred grams of potatoes, we boil and cut into small pieces.

Arugula boot.

Green onion sticks cut into circles.

Tomato cut into small pieces.

One hundred grams of mozzarella cheese, cut into cubes.

Sauce Ingredients:

2 tablespoons vinegar.

3 tablespoons of olive oil.

pinch of salt

Pinch of black pepper.

Toasted pine nuts for garnish.

How to prepare potato salad with watercress

:

Bring a bowl and put vegetables, pine nuts, green onions, potatoes, watercress, tomatoes and cheese in it.

Mix the sauce ingredients together and put them in the potato bowl.

We put the salad in a serving dish, decorate it with pine nuts and serve.